The city of Concordia concluded its participation in the Latin American International Tourism Fair with a very positive experience. During the four days, the enormous showcase was used to promote its tourist attractions, activities, and local products to thousands of visitors and tourism professionals from all over the world.
In its two stands, both in the Salto Grande Region one, which was the only binational one at said event, as well as in the Litoral Region one, Concordia stood out for the dissemination and promotion of its tourist offer. Among its main attractions, local gastronomy occupied a special place, with live culinary demonstrations of typical dishes and tastings of drinks made with native flavors, wines from regional grape varieties, the presentation of the local carnival in full rhythm, and shows of Litoral music.
Furthermore, emphasis was placed on the diversity of experiences that Concordia offers, from thermal parks and historical landscapes to recreational sports and a varied agenda of national, provincial, and local events and festivals, with the presence of its ambassadors.
During Saturday, the mayor of Concordia and the mayor of Federación, Francisco Azcué and Ricardo Bravo respectively, and the Government Secretary of Concordia, Luciano Dell’ Olio, were present. On Sunday, the Secretary of Productive Development of Concordia, Federico Schattenhofer, accompanied the stands, providing his support.
The authorities were received by the tourism officials of both cities, Laureano Schvartzman and Ezequiel Marozzini, and their work teams; they toured the venue, interacted with the public at the stands, and established links with tourism leaders and private sector actors.
Meanwhile, last Monday and Tuesday, business rounds were held, where Concordia was present. These meetings aimed at professionals and entrepreneurs in the tourism sector strengthened collaboration, promotion, and opened new business opportunities for Concordia and the Salto Grande Region.
Among them, the meeting with the Minister of Tourism of Uruguay, Dr. Eduardo Sanguinetti, stands out, who offered the ministry's support to continue advancing in binational development, as well as the meeting with Ignacio Estevez, authority of the IDB (Inter-American Development Bank), authorities from Uruguay such as the president of the Chamber of Tourism of Uruguay, Marina Cantera Nebel, together with authorities from the Commercial and Industrial Center of Salto, among others. In addition, meetings were generated with Pablo Sismanian, specialist in Meetings and Events Tourism, and Carlos Fernández Balboa, specialist in Heritage, Museologist, and Naturalist.
During the fair, professionals, tour operators, and press media visited the stands.
At this point, the Municipality of Concordia, through the Undersecretariat of Tourism, thanks the valuable participation and collaboration of the Mixed Entity of Concordia Tourism (EMCONTUR), the Undersecretariat of Culture, the Permanent Carnival Entity, chef Alfredo Uboldi, and the private sector of Concordia: Litoral Citrus, Arroz Dos Hermanos, CECNEA, Citrícola Yatay, Establecimiento La Angélica, Cosas Ricas, ConcorMiel, La Maga Alfajores, Finca Fénix, Bodega Siandra Hermanos, Ecovert, Rincón de Vida, Cooperativa de Pescadores de Benito Legerén, Cerveza Grün Bauch, Gin Giuliano, pecan nuts from Vivero Santa María, and more entrepreneurs who accompanied this fair.
In its two stands, both in the Salto Grande Region one, which was the only binational one at said event, as well as in the Litoral Region one, Concordia stood out for the dissemination and promotion of its tourist offer. Among its main attractions, local gastronomy occupied a special place, with live culinary demonstrations of typical dishes and tastings of drinks made with native flavors, wines from regional grape varieties, the presentation of the local carnival in full rhythm, and shows of Litoral music.
Furthermore, emphasis was placed on the diversity of experiences that Concordia offers, from thermal parks and historical landscapes to recreational sports and a varied agenda of national, provincial, and local events and festivals, with the presence of its ambassadors.
During Saturday, the mayor of Concordia and the mayor of Federación, Francisco Azcué and Ricardo Bravo respectively, and the Government Secretary of Concordia, Luciano Dell’ Olio, were present. On Sunday, the Secretary of Productive Development of Concordia, Federico Schattenhofer, accompanied the stands, providing his support.
The authorities were received by the tourism officials of both cities, Laureano Schvartzman and Ezequiel Marozzini, and their work teams; they toured the venue, interacted with the public at the stands, and established links with tourism leaders and private sector actors.
Meanwhile, last Monday and Tuesday, business rounds were held, where Concordia was present. These meetings aimed at professionals and entrepreneurs in the tourism sector strengthened collaboration, promotion, and opened new business opportunities for Concordia and the Salto Grande Region.
Among them, the meeting with the Minister of Tourism of Uruguay, Dr. Eduardo Sanguinetti, stands out, who offered the ministry's support to continue advancing in binational development, as well as the meeting with Ignacio Estevez, authority of the IDB (Inter-American Development Bank), authorities from Uruguay such as the president of the Chamber of Tourism of Uruguay, Marina Cantera Nebel, together with authorities from the Commercial and Industrial Center of Salto, among others. In addition, meetings were generated with Pablo Sismanian, specialist in Meetings and Events Tourism, and Carlos Fernández Balboa, specialist in Heritage, Museologist, and Naturalist.
During the fair, professionals, tour operators, and press media visited the stands.
At this point, the Municipality of Concordia, through the Undersecretariat of Tourism, thanks the valuable participation and collaboration of the Mixed Entity of Concordia Tourism (EMCONTUR), the Undersecretariat of Culture, the Permanent Carnival Entity, chef Alfredo Uboldi, and the private sector of Concordia: Litoral Citrus, Arroz Dos Hermanos, CECNEA, Citrícola Yatay, Establecimiento La Angélica, Cosas Ricas, ConcorMiel, La Maga Alfajores, Finca Fénix, Bodega Siandra Hermanos, Ecovert, Rincón de Vida, Cooperativa de Pescadores de Benito Legerén, Cerveza Grün Bauch, Gin Giuliano, pecan nuts from Vivero Santa María, and more entrepreneurs who accompanied this fair.
