The Secretariat of Health of the Municipality of Concordia, through the Directorate of Food Safety, began providing the Food Handling Course to students in our city.
This is within the framework of joint work with the board of directors of Estudiantes Concordienses Unidos (ECU) in preparation for the various activities they will be carrying out throughout the year.
“The primary objective is to prevent foodborne diseases (ETAS),” noted the Directorate of Food Safety, adding that the course will continue for all students in the city who are part of the activities.
On this occasion, students from the El Principito, Bachillerato Artístico, and Comercio Nº1 institutions participated.
This is within the framework of joint work with the board of directors of Estudiantes Concordienses Unidos (ECU) in preparation for the various activities they will be carrying out throughout the year.
“The primary objective is to prevent foodborne diseases (ETAS),” noted the Directorate of Food Safety, adding that the course will continue for all students in the city who are part of the activities.
On this occasion, students from the El Principito, Bachillerato Artístico, and Comercio Nº1 institutions participated.