The Food Safety Directorate, under the Government Secretariat of the Municipality of Concordia, will hold a Food Handling Course aimed at residents and workers involved in the preparation, commercialization, and handling of food products.
The objective is to provide tools and knowledge regarding good hygiene and food safety practices, contributing to the prevention of foodborne illnesses and promoting the health care of the community.
The activity will take place within the framework of the Territorial Approach of the Human Development Secretariat, which will be held next Saturday, September 5, from 12:00 PM to 2:00 PM, in the Los Pájaros neighborhood, at the corner of República de Siria and Los Ruiseñores streets.
Spaces are limited, so those interested must register in advance at the offices of the Food Safety Directorate, located at 225 Roque Sáenz Peña St., second floor.
The objective is to provide tools and knowledge regarding good hygiene and food safety practices, contributing to the prevention of foodborne illnesses and promoting the health care of the community.
The activity will take place within the framework of the Territorial Approach of the Human Development Secretariat, which will be held next Saturday, September 5, from 12:00 PM to 2:00 PM, in the Los Pájaros neighborhood, at the corner of República de Siria and Los Ruiseñores streets.
Spaces are limited, so those interested must register in advance at the offices of the Food Safety Directorate, located at 225 Roque Sáenz Peña St., second floor.
